Description

Pereg Garlic Powder (4.25 oz / ~120 g)

Overview
– Pure garlic powder from Pereg, made by grinding dehydrated garlic cloves to fine texture.
– Adds rich, pungent garlic flavor without moisture; shelf‑stable and low sodium.
– Kosher certified; gluten‑free, vegan, with no artificial colors or fillers. :contentReference[oaicite:0]{index=0}

Ingredients
– 100% garlic powder (dehydrated garlic)

Nutrition Facts (per 1 teaspoon – ~2.8 g)
– Calories: ~9 kcal
– Total Fat: 0 g
– Cholesterol: 0 mg
– Sodium: 0 mg
– Total Carbohydrates: ~2 g (Sugars: ~0 g; Fiber: ~0.2 g)
– Protein: ~0.4 g :contentReference[oaicite:1]{index=1}

Allergen & Certification Info
– Naturally allergen‑free; may be processed in facility handling other spices.
– Kosher certified. :contentReference[oaicite:2]{index=2}

Features & Benefits
– Strong garlic flavor in convenient powdered form for even seasoning.
– Easy to use in marinades, rubs, sauces, dressings, and on roasted vegetables.
– Long shelf life when stored in a cool, dry place.

Usage Suggestions
– Substitute ¼ teaspoon garlic powder for one fresh garlic clove in recipes.
– Sprinkle into sauces, soups, or spice blends to boost garlic flavor.
– Use in dry rubs or sprinkle over roasted or sautéed dishes.

Product Specs
– Net weight: 4.25 oz (~120 g)